Ackee and Saltfish

Wednesday, June 4th, 2008

Just writing those words makes my mouth water.  Ackee and saltfish is the national dish of Jamaica.  Throw in the rice and peas and I can hardly stand it.  Jerk chicken at the Pork Pit in Mo Bay.  Buffet at the WW in Ochie.  I’m craving some good home cooking like my mother never cooked.  I’ve […]

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